HI-FOODS HAKAU CRAFT SHOWCASE – WHAT MAKES A QUALITY DUMPLING?

What is the most important factor in creating a delicious dumpling?

Is it the skilled hands of the artisan?

Or is it the modern production technology that ensures consistent quality in every batch?

In reality, a quality product is not created by a single factor. It is the combination of artisanal experience, standardized production processes, and modern technology. This is also the story that HI-FOODS wants to share at Vietfood & Beverage 2026 through the special activity Hakau Craft Showcase.

Not just a performance, this is an opportunity for visitors to witness the journey of creating a dumpling – where traditional values and modern technology come together to create sustainable quality.

LIVE DUMPLING FOLDING DEMONSTRATION – WHERE HANDCRAFT MEETS HIGH-TECH

Dumplings are one of the dishes that require meticulousness in every shaping step. Each fold, the thickness of the skin, or the amount of filling directly affects the experience of tasting.

At Hakau Craft Showcase, visitors will be able to observe the artisan folding dumplings by hand with precise and skillful movements. Each dumpling is completed right before their eyes, showcasing the finesse of the artisanal technique that has been preserved and developed over many years.

But HI-FOODS does not stop at the art of making dumplings.

What sets it apart is how artisanal values are combined with modern production foundations at the GN FOODS factory. The production process is standardized, modern freezing technology, along with a strict quality control system, ensures that each product delivered to customers maintains consistency in flavor, appearance, and quality.

That is the philosophy of “Handcraft meets High-tech” that HI-FOODS pursues in its product development journey.

EXPERIENCE HAKAU CRAFT SHOWCASE AT HI-FOODS BOOTH

At the HI-FOODS booth, visitors will not only watch the dumpling folding demonstration but also have the opportunity to gain a more comprehensive experience of the company’s capabilities.

You will directly observe each step of hand-folding dumplings, enjoy hot dumplings right after steaming, and learn how HI-FOODS combines the craftsmanship of artisans with modern production technology to create products of consistent quality.

This is also an opportunity to meet the HI-FOODS team, explore the production capabilities of the GN FOODS factory, OEM solutions on demand, and the product ecosystem for HORECA, retail systems, OEM partners, and exports.

HI-FOODS – MORE THAN A SUPPLIER, PROVIDING COMPREHENSIVE FOOD SOLUTIONS

Behind each dumpling is not just a product, but a well-invested production system, research, and quality control.

Through the Hakau Craft Showcase, HI-FOODS aims to provide a clearer perspective on how the company creates quality – from the hands of artisans to modern production lines, from artisanal techniques to standardized technology, from a single product to comprehensive food solutions for businesses.

CHALLENGE TO PREDICT DUMPLING FOLDING SPEED

In your opinion, how many seconds does an artisan take to complete one dumpling?

Leave your answer in the comments. Those who make close predictions will have a chance to receive a gift when visiting Booth M22 – M23 of HI-FOODS at the exhibition.

EVENT INFORMATION

VIETFOOD & BEVERAGE 2026

Booth: M22 – M23
Time: 06 – 08/08/2026 | 09:00 – 17:00
Location: SECC – Ho Chi Minh City

Looking forward to seeing you and our partners at the HI-FOODS booth to witness the moment Handcraft meets High-tech, explore the journey of creating a quality dumpling, and learn about comprehensive food solutions for businesses.